Our Story

About Tipsy Sauce

At Tipsy Sauce, we are dedicated to creating indulgent, high-quality boozy dessert sauces that transform every treat into a moment of luxury. Our sauces are made with real cream and wine, offering a rich, decadent flavor profile that satisfies even the most discerning palates. We believe in using the finest ingredients to craft irresistible sauces that elevate your desserts — the perfect finishing touch to any sweet experience.

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FAQs

Everything you're wondering.

What is hard sauce?

A rich, boozy dessert topping made with real cream and wine. It's silky-smooth and adds a decadent, grown-up finish to desserts, coffee and cocktails.

What's in it?

Chocolate blends rich cocoa, real cream and wine; Caramel pairs buttery caramel flavor with real cream and wine. No artificial additives or preservatives.

How do I use it?

Pour it over cheesecake, ice cream or baked goods, swirl it into coffee, or use it as the finishing pour on a cocktail. Drizzle, dip, pour and create.

Is it gluten-free?

Yes, all our dessert sauces are gluten-free.

How long does it last once opened?

Keep it refrigerated after opening and follow the storage guidance on the label for best flavor.

Can I bake with it?

Yes — it adds a unique flavor to cakes, brownies and pastries, or works as a rich drizzle over muffins.

Is it vegan or dairy-free?

Our sauces are made with real cream, so they're not vegan or dairy-free.

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  • Made with wine
  • 13% ABV
  • 500 ml
  • Adult only